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MS - US Lunch Menu
DAY 5
Chef Salad
Creole Chicken & Vegetable Soup
Chopped BBQ on a Bun w/Toppings
Fried Catfish OR Creole Grilled Pork Chop
(V) Stuffed Tomato w/Orzo and Vegetables
AS: Shrimp Po Boy
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Chef Salad
Creole Chicken & Vegetable Soup
Chopped BBQ on a Bun w/Toppings
Fried Catfish OR Creole Grilled Pork Chop
(V) Stuffed Tomato w/Orzo and Vegetables
AS: Shrimp Po Boy
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